Something's Fishy!

This is the easiest and least messiest was to cook fish. It can be frozen or fresh. We usually buy fresh fish when we can get it. We like salmon or tilapia.Then, we freeze it in a serving size for two people. When we want it, it's there. You do not need to thaw it out. However, if you do, just adjust your cooking time.  

Spray a glass baking dish with Pam.

Place frozen fish in the dish-Salmon is my favorite.

Cover with: Cavendar's Greek Seasoning, 


















fresh onion rings, butter, lemon slices.

Cover tightly with foil and bake at 350 degrees for 30 to 45 minutes depending on amount and size of fish and if it is frozen or fresh.

Remove from oven.

YUMMMMM!

Serve over rice with something green
We like petite green peas,
green beans or broccoli.

Pu Erh Tea

My new 'Favorite' thing: Pu Erh Tea

After reading The Tea Girl of Hummingbird Lane by Lisa See I was curious about tea. It was a selection for our book club and our leader brought us a sample. I liked it so much that I ordered some from Amazon. Then, my daughter got me a supply for Christmas.

Highly Recommend It!

Time for a 'cuppa'!