|Mulligan greets you at the door!|
Hands Down Mulligan's at Ponce Golf Course in Hot Springs Village is our favorite pizza place.
Sometimes we eat in;
sometimes we take out;
sometimes we call & pick up.
|Wall of Bottles|
If we get the large pizza, we will eat two or three pieces and then freeze the rest.
A nice waitress gave us this tip: Freeze each piece individually and wrap in plastic wrap. When you want pizza again, take a piece or two out; place on a cookie sheet covered with parchment paper*, and bake at 325/350 degrees until hot...cheese is melting. The large pizza covers three meals for us. Sometimes we will get a 10" pizza and finish it off if we aren't in the mood to go through the freezing routine:)
Remember: Don't eat the bones (crust). Save them for dessert! Dribble a little honey on them...